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Loaded Sweet Potato

July 23, 2017

 SERVES 1-2

 

1 Tbsp avocado or grapeseed oil

1 onion

1 tomato

1 yellow bell pepper

2 large button mushrooms

Small handful of spinach

Salt/pepper to taste

1-2 Tbsp Barefood'n Happy Cheezy POWder sprinkle

1 cooked sweet potato

 

In a small skillet, saute onion, tomato, pepper and mushroom until soft.  Add spinach and salt and pepper to taste.  Stir in 1-2 Tbsp Cheezy POWder Sprinkle.  On a plate, arrange sweet potato cut in half, top with saute mixture and more Cheezy POWder sprinkle.  

 

This is even better the second day (if it lasts that long), so make a double batch!

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